Cachaça de Pauli

Cachaça is one of the most popular alcoholic drinks in Brazil and the special ingredient of the famous "Caipirinha". The distillate from sugarcane is a tradition in the Brazilian countryside.

This product is a craft distilling from Mococa, a little town of São Paulo State, Brazil

Here is the typography in details

The recipe is kept and forwarded from father to son,
by four generations of Italian immigrants

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